El Karim - NSW
Karl Chong Lovely food, well balanced not overly salty or sweet and very fresh.
We loved the homemade lemonade (wait for the ice to melt a little) and the falafel was so crunchy and paired well with the pickles
Hummus was a hit and we loved the chefs special chicken and potatoes the most. Garlicky and addictive!
The lamb kofte was very juicy and freshened io with lemon and the salad.
Highly recommended


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