Epping Yuzu Japanese Restaurant - Food NSW

Doris F This is honestly my favourite Korean restaurant in Sydney. The soups are outstanding, and the mixed noodles are just as good. Highly recommend to anyone who loves Korean food!

Ian Curry How lucky that a little area like North Epping has such a great Indian restaurant. The staff are welcoming and helpful and the food is fresh, generous and delicious. We have been a few times now, trying different dishes each time and all of them have been a delight. The spice heat level is not high, so it will suit all tastes, but you can always ask for hot if you like it - we do!

Di J Nourishing meals and well-seasoned side dishes. The ingredients taste fresh. Recommend the thistle rice which tastes herby and fragrant. Seafood pancake was crispy and cooked very nicely. Hot water and fresh egg are nice touches.

Danica Coruno We had a wonderful experience at Bunsik Burger Epping. The staff were very friendly, and the Korean-inspired dishes were impressively well-prepared. We ordered the Truffle Boneless Chicken with chips, the Surry Burger, and the Wagyu Burger — and everything tasted superb. It was also a pleasant bonus that we were able to enjoy a 50% discount through Uber Eats, making the meal even more satisfying. Overall, we left very happy and will definitely visit this branch again.

Peter Ngo Its a great Korean BBQ restaurant. Staff were very friendly. The food was very good and reasonably priced.

L Dickson (Diciniho) This is my favorite place for a fulfilling meal of lemon grass pork chops. Been here for number of times for lunch and had it with rice, soup noodle or combination broken rice. Always the same tasty pork chops. The pork chops being served are big and nicely fried with lemon grass coated over yet its tender and juicy. The amount served is usually more than enough for me. Another go to dish for me is the vermicelli salad, also large portion with plenty of ingredients. I had it with the lemon grass chicken also very tender and succulent which goes well with the raw veggie salad and vermicelli. This places service is always very fast and note a lot things are self-serve here like bottled tap water, cups, cutleries and ordering at the counter. But if something ran out the staff are happy to help. The restaurant has two levels so plenty of seating with upper level mainly for larger groups. It is however less of a convenient for people that are less mobile as the entrance of the restaurant require you to travel up quite a few large steps. Overall it is a place I will keep coming back all year round- colder days for their pork chops and hotter days for their vermicelli salad. two thumbs up.

jaz m Had food catering from Matsarang for my bub’s 1st birthday, they were so accommodating and helpful. The food was great too - good portions, delicious and presented very nicely as well.

Anmol Bajaj Must try! I was catching up with my friend who never had Indian cuisine before and wanted to try the mild dishes. Mughal owners made extra effort to get mild version and ensured that we had an amazing experience. The food was customised and I still felt as if I am in streets of India. We ordered chai three times.

Antony Brown This is one of my favourite restaurants that I look forward to visiting after a long week at work. Tucked away in a quiet suburb is this family business with high expectations for service and food. Everything is excellent. The owner is one of the nicest guys. The food is always fresh, with new specials on the menu each time you visit. The atmosphere is relaxed and how you would imagine a welcoming restaurant to be. I recommend this restaurant and give it five stars.

Roshan Ara We sorted our New Year’s party food through Shrifoods and it was a massive hit. We needed to feed a good crowd, so we got the Veg Biryani, Veg Manchuria, and Gajar ka Halwa alongside the curries. The Veg Biryani was easily the highlight—I think it was the first tray to be emptied! The Veg Manchuria and Gajar Halwa were also really good, and a lot of our guests were asking where the food was from. Price-wise, it’s very economical, and they definitely don’t skimp on the quantity. If you want tasty food that feeds a crowd without breaking the bank, this is it.