Mery A busy restaurant, for dine in, take away & delivery. Couldn’t go past trying the dishes on the Gub Glam tapas style menu. Trout on betel leaf was a bit dry, but prawn on betel leaf was delish. Duck breast fresh roll was packed with duck & shredded veges, including beetroot, which was a wonderful surprise and a winner.
Wontons, fish cakes & pork hock cubes all packed full flavour, being great share dishes.
Lamb cutlets from the bbq, with a rich sauce, were tender & impossible to resist chewing the bone. Friendly, polite service with a knowledgeable sommelier, made for a memorable evening.
5 /5