MeetU Cafe & Bistro - Food NSW

Gaurav Dahal Randomly walked in after visiting luna park. Tried thier Bbq chicken pizza. one of the best pizza ever had.

T I am soooo happy to have found Chicos Mexican restaurant. As a Latina American who literally grew up on Mexican food this is the closest I have found after living in Australia for many years. Even the rice and beans are *right* .. if you know, you KNOW!! The location is great, easy access via ferry, train or car .. or even walking! The restaurant is located upstairs overlooking a tree lined side street just across the harbour. Even the music was right!! The food was as traditional as Ive been able to find here in Australia. And we thoroughly enjoyed many different dishes in our group of three. With everyone trying something different for both food and drinks!. I got so side tracked with enjoying the food that I forgot to take photos of everything! It was a wonderful way to spend a weekend early dinner. The service was a little slow but the drinks came out fast so we ordered two rounds ... Because "why wouldnt you!" We will most definitely be returning very soon if not tomorrow ...

Miss Deliziosa Absolutely love the chicken starter bowl here! Always consistently good. I’ve had to wait a while previously but I came earlier than lunch break so it was quick to make today.

Misuzu Yamaguchi Such a great little café! The staff were kind and welcoming, which made the whole experience even better. The coffee was excellent, and the burger was really good!

Manlika Ladnok This cafe is so pretty and good atmosphere. I ordered smashed avocado and bacon egg roll, they’re really good. Matcha is touch my heart. Alisa the staff is really nice and friendly. She recommends and gives us very good service.

Edwin Kwan Had lunch here on a Sunday afternoon. The place was slightly busy and service was fast. Got the Fish Cake Entree (2 pieces), the Chicken Pad Kee Mao noodles and Thai Milk Tea. Food was delicious with lots of flavour. Cost $51.

Damian Ennis I’ve been here several times over the years, and the Kirribilli Hotel never disappoints. It’s a great local perfect for catching-up after work or settling in for a relaxed bite to eat on a Summer’s day. The atmosphere strikes a great balance between lively and welcoming, the spaces are well laid out, and it’s easy to see why it’s such a local’s favourite. Whether you’re there for a casual drink, a meal with friends or to watch the sport, it consistently delivers a solid / enjoyable experience. _______________________________ Hotel history Welcome to the Kirribilli Hotel North Shore’s Favourite local pub Located on the footsteps of the Sydney Harbour Bridge, The Kirribilli Hotel is an iconic venue that has been a part of the local community since 1937. A traditional and exciting hotel that boasts multiple bar and dining areas, a state of the art Sports Bar and great function facilities. Whether you’re looking to wind down after a hard day’s work, catch live sport with friends or enjoy a meal with family, The Kirribilli Hotel is a stunning escape in the heart of Milsons Point.

Adrian Taylor Great to visit just before a play, as its a full service just before the show the staff are a bit pressured to get everyone served before the show but still did fantastic and we didnt feel rushed at all. Food and wine are both top notch and reasonably priced given the quality. Would recommend the quail and scallop dishes. Lastly amazing view, full glass walls looking out to harbour.

Ella Hailey First of all, GET THE TUNA. RAFI is not just a restaurant, it is a whole mood. A bright glassy little world in North Sydney where cocktails sparkle, vegetables have personality and the lighting makes everyone look interesting. It feels less like dining and more like stepping into a coastal greenhouse designed by someone with impeccable taste. Light bounces off every surface, and the staff are warm, polished and genuinely attentive. They know the menu inside out, talk you through ingredients like they grew them themselves, and somehow manage to be present without hovering. The menu is seasonal, clever and quietly confident. Raw fish plates, wood fired flatbreads and vegetables that taste like they have their own PR team. Fresh, layered and bright. Even the broccolini feels famous.The wine list leans natural in a fun, curated way. Elevated without ego. Beautiful without stiffness. A place made for long lunches that accidentally turn into dinner because it just feels too good to leave. RAFI does not just feed you, it quietly improves your day.

Liam W Visited for dinner on a Sunday evening, was easy enough to get a table for two walking in. The staff were very friendly, the service was good and the food came out very quickly. The dishes were well made, tasty and with plenty of flavour!