Yang Tz River Eastwood - Food NSW

3 /5 Sung Young: Korean style Chinese foods ! We have tried back bean sauce noodle which is the most popular amongst Koreans. It was flavorful with enough veggies & pork. But it was quite salty so we have only pulled out the noodles. The fried dumpling was crisp and juicy inside. The atmosphere was little run down and two ladies were overloaded which slowed down services.

5 /5 Theresa Parke: So many memories at this restaurant with family and friends. Food taste great as always, clean inside and staff are so friendly. Thank you for the delicious meals chef. Thumbs up.

4 /5 L Dickson (Diciniho): This Korean-Chinese restaurant have been around for a long time but me and my friend gave it a try for the first time one Saturday dinner. It turnout to be a good choice. We walk-in a little before 6pm and the place is packed. It was a bit confusing on where to ask for table as it has two levels of seating. But manage to find a friendly staff on the top level to get us a table. We ordered the fried chicken with sweet & spicy sauce, noodle and soy bean sauce and a seafood and vegetable on rice. All tasted very good especially the noodle with soy bean sauce. Nice thick flavorful sauce. The portions are very big- we ordered a small fried chicken but that dish can split into two takeaway boxes at the end of our meal. The decor is quite old school but very comfortable despite having so many tables. It gets noisy with the packed restaurant so not ideal if you are looking to have an intimate chats with friends. Note you will need to walk up a few flights of stairs to get to the top level as there is no elevators.

4 /5 Seulki Chung: This is one of the oldest Korean-Chinese restaurants in Sydney and still serves some of the highest quality dishes around. I ordered the sweet stir-fried chicken, which is hands down the best I’ve had in Sydney, as well as the stir-fried seafood with crispy rice pieces. I also tried the jjangmyeon and a stir-fried dish that came with baos — everything was absolutely delicious. The place was packed when I went (Friday evening), and I waited about 35 minutes for a table, so be prepared if youre visiting at a peak time. Also, parking in Eastwood can be a nightmare — expect to spend a while circling for a spot!

5 /5 J Kim: Yang Tz River Eastwood has the most delicious Korean style Chinese food in Sydney. That is so fresh and tasty. Everything I have ordered has been superb and there is true value for money. All the staff are so friendly. If more than 3-4 people, please try the “course menu” You wont be disappointed! and also cheaper as well.