Eastwood Hotel - NSW
Kolja Mezulat Had a drink at the Hotel but then decided to get food there too. Expected the classic pubfood but what I got instead blew my mind. The place is famous for its chilli chicken. I looked at the menu for a while but then decided to get the Cheese Chilli BBQ chicken. As I got up to the counter to order this guy was very pleased that I chose that particular item as he then proceeded to show me all of his awards he’s won for it. Served with an elite bowl of rice with dried algae and bits of chicken the chilli chicken blew my mind. It was quite spicy and so the chef gave me more of his fabulous rice. With no charge. He was funny and engaged with his customers. He looked like he loves what he is doing and it shows; changes the atmosphere. I definitely recommend it to anyone who gets a chance to go to Sydney. The trip from downtown is definitely worth for what you get!





