Lusso Kitchen - Food NSW

Alissa Ngo As someone born and raised in Hanoi, I can say the food here is incredibly authentic. The flavours are well-balanced and true to traditional Vietnamese cooking. The staff are also really friendly and attentive, making the whole dining experience warm and welcoming. Highly recommended!

Sally Harris You are always made to feel very welcome at Bene & Co. Their Puffy bread is amazing and Pear, walnut, rocket and Parmesan salad is always my favourite. They even gave me free Tiramisu because it was my birthday

Nicky N My husband and I came here for a date night and were genuinely impressed by both the quality of the food and the incredible staff. We ordered the kingfish carpaccio, prawn toast, and the wagyu steak with rice — every plate was completely cleared. We also tried the pumpkin cheesecake. The first bite was a surprise, but with each bite it just kept getting better, until we were literally fighting over the last piece! Sitting inside and admiring the beautiful sandstone walls made the experience even more special. Would 110% recommend this place.

Manuel F. Rodriguez P Simply amazing. Huge portions, beautiful plates, great flavours, everything fresh. Labneh eggs: 20/10.

honey van Macapugay We celebrated my 40th birthday at Green Moustache, and it was absolutely amazing! The venue was beautiful and matched my theme perfectly, the food was delicious, and the service from the entire team was exceptional. Everything felt seamless from start to finish, and the staff were so helpful and attentive. They truly went above and beyond to make my celebration extra special. I’m so grateful to have hosted such a memorable milestone here — highly recommend!

Karolina Casa Rosa Pinoso We had a fabulous dinner at Antica Dining, recommended to us by David whom we met on the streets of Sydney — and what a recommendation it turned out to be. Everything felt top shelf, from the quality of the ingredients to the way the dishes were prepared and presented. The food was delicious, with beautifully balanced combinations of flavours that felt thoughtful and refined without being heavy. Each course impressed us more than the last. The wine selection was excellent and paired perfectly with the food, making the whole evening feel special and well curated. A memorable dinner we’re very glad we didn’t miss. Definitely a place worth seeking out.

Gilly L Pretty Good quality of the food. Had french Duck confetti. The staff made a little surprise on the desert for the Birthday woman! Good service with beautiful view of the harbour!

Bec Imhof Absolutely fantastic! The meals were delicious and fresh, staff were friendly, bar was spacious and had a great atmosphere. The massive windows and open doors on to the terrace made it so bright and inviting.

Andrew Walker My wife and I visited for breakfast on Friday morning. Walked straight in for a table and were provided with menus immediately. Very efficient service with warm and friendly staff. This cafe is located inside Greenwood Plaza, opposite the North Sydney Railway Station in Blue Street. Lots of interesting food on the menu. My wife ordered the Quinoa Avocado ($19), consisting 2 Poached eggs, smashed avocado, Quinoa Mix (lentils, Spanish onion, tomatoes, parsley, currants), balsamic glaze on Quinoa-soy-linseed sourdough toast. She loved her meal. I had the Chorizo Scramble ($22), consisting of 4 unique shaped pieces of tasty but mild chorizo, creamy scrambled eggs, 4 sautéed mushrooms, sautéed spinach and 2 slices of white sourdough toast. I really enjoyed my meal as well. We washed our meals down with 2 Brew Chai Teas ($6.50 ea.) which we really enjoyed. Card surcharge of 1.5% added on payment with a credit card. Very flavoursome meals, good ambiance and efficient service. A breakfast here is highly recommended.

Lost Little Nomad As a lobby café, I expected maybe a more austere setting. I was pleasantly surprised that the atmosphere was cozy, warm, tastefully (and more importantly comfortably) furnished & decorated. The feeling is almost golden age, with a touch of noir. Music playing in the background is not overwhelming or disruptive to conversation. Staff are polite and attentive. Seating for a midmorning breakfast was readily available and the flow of customers was steady. I expect things will become busier as people start to flow back more into the CBDs after the difficulties of the last year. Coffee is by the Grounds, and the barista pulls it together nicely. Food portions and servings are generous, and good value for the price tag; and there are plenty of health-conscious options. Would recommend this as a great place to go for informal meetings and social outings.