Wok Master West Ryde - Food NSW

4 /5 Sung Young: Great value Chinese take-away ! Tried black bean beef with rice take-away. The meat was silky smooth, tasty and NOT salty, unlike most of Chinese places. Also the price was only $7 which is incredibly cheap. They have a good variety meat/ sauces for take-away choices. This will be a good, quick meal place to go to especially early evening. The chef from China seem to be doing a good job, and hope the hygiene in the kitchen is OK too.

5 /5 Kristal Burston: So I just grabbed the specials at the end of the day and OMG the selection was amazing the prices were incredible and the taste of what I got which was Mongolian lamb pork spring rolls and dim Sim was out of this world the stars are beautiful the whole front shop is inviting and clean I really love the experience and thank you what must for making my night a little bit more happy than what I was feeling before.. xx

5 /5 Belle: I’ve only ever had positive experiences at Wok Master West Ryde, and if I lived in this part of Sydney, I would most certainly be a regular. On the occasions I’ve eaten here or purchased takeaway, I’ve found the serving sizes to be generous (see attached photos) and the service to be warm and friendly (particularly from the man at the counter today after 4pm - sorry I didn’t catch his name but he is part of their core staff). I can recommend the duck and the soy chicken takeaway boxes (pictured). For a la carte, I recommend the combination chow mein and the combination beancurd hotpot, both of which had generous portions of meat/protein. This place has more of a food court vibe. It has a bain-marie/hot food display cabinet, and a handful of tables abutting the shop front but situated in a high foot traffic area. As long as you don’t come here expecting a fancy restaurant where you’ll be waited on, then you’ll be fine. I will be back!